by Irish Food Trade Connect Forum | Nov 5, 2025 | News
This week I chat with Jason Kidd , Founder of Outcast Brands with about Blood Monkey Gin and Two Shores Rum .With a powerhouse background that includes Senior Marketing roles at (DE), (IE), Fosters CUB (AUS), and strategic work with leading advertising agencies,...
by Irish Food Trade Connect Forum | Nov 5, 2025 | News
This week I chat to , the brilliant Chief Icebreaker behind the bold and playful brand Wavey Ice. Rachel’s career spans operations, brand building and scaling start-ups – and she does it all with a powerful mix of creativity, grit and soul. We chat about being...
by Irish Food Trade Connect Forum | Nov 5, 2025 | News
This week I chatted with Niamh Dooley of Biasol . Niamh, a Food Science & Health graduate from UL (2016), co-founded BiaSol in 2020 alongside her brother . A project that started during the pandemic has now grown into a truly sustainable Food Business which is...
by Irish Food Trade Connect Forum | Nov 5, 2025 | News
This week I sat down with from to talk all things food, drink and regional excellence. With 12 fantastic exhibitors from the Midlands joining us at the Irish Food Trade Connect Forum on March 20th, Bernie shares insights into the thriving industry and what to expect...
by Irish Food Trade Connect Forum | Nov 5, 2025 | News
In this episode , I am chatting with , founder of . SeeGap is an innovative consumer experience platform that creates a two-way connection between businesses and consumers. By leveraging this approach, SeeGap helps brands uncover key consumer insights, enhance brand...
by Irish Food Trade Connect Forum | Nov 5, 2025 | News
In this episode, I chat with , founder of , to explore his journey from leading innovation at Kellogg to redefining healthy, flavourful food with his own brand.⚖️ With deep experience in FMCG, category management, and European food markets, Felix shares insights on...
